Meringues catered for weddings at Inn On The Twenty in Jordan Village

Experience culinary excellence with flavours and ingredients that showcase the bounty of the Niagara Benchlands. Our culinary team, led by executive chef Pete Tindall, delivers an exceptional dining experience for you and your wedding guests.

Menus can be easily customized to suit your unique celebration. Let the catering team, coupled with your designated Inn On The Twenty wedding planner, recommend the perfect dishes to serve for your grand affair at our hotel or one of our partner wineries.

Mouthwatering chocolate dessert catered to weddings at Inn On The Twenty in Jordan Village
Decadent dessert at Inn On The Twenty Restaurant at Inn On The Twenty in Jordan Village
Gourmet main courses catered to weddings at Inn On The Twenty in Jordan Village
Catered treats for meeting guests at Queen's Landing in Niagara-on-the-Lake
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