Enjoy a winter wonderland in a glass with a refreshing snowball cocktail, featuring rum, blue curaçao, sprite, and a snowy topping of shredded coconut. Reminiscent of a serene winter landscape with a tropical flair.
Compliments of Food & Beverage Manager Jeffrey Bursey from Headwaters Restaurant at Millcroft Inn & Spa.
Snowball Winter Cocktail
Ingredients:
1 oz Malibu rum
½ oz Blue Curaçao
Sprite
Shredded coconut
Method:
- Mix Malibu rum and blue curacao into a martini shaker with ice.
- Shake for 20 seconds until cold.
- Pour into a martini glass and add 1 to 2 oz of sprite to top up.
- Garnish with shredded coconut.
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