Event Catering Menus for Queen's Landing in Niagara on the Lake

Custom Menus to Suit Any Event

Nourishment is key to the success of a conference or retreat, and that’s why Executive Chef Andrew Loft has created homegrown and highly inventive menus that can be completely customized for your event. Choose plated or buffet options for breakfast, lunch, and dinner. We offer a range of selections for coffee break and snacks as well. Our conference kit also includes optional menus for cocktail receptions, BBQ buffets, a wine list, a bar menu, and late night pub grub, for afterhours eating.

Pastries catered for meeting at Queen's Landing by in-house staff

Jade meeting room venue at Queen's Landing in Niagara-on-the-Lake.

Dietary restrictions

We understand diets vary based on preferences and allergies. Let us know of any dietary restrictions at the time of booking, and our talented culinary team will cook up a menu that suits your needs.